Are you looking for a simple and delicious snack that is also packed with protein? Look no further than these 3-ingredient protein cookies! With just a few basic ingredients, you can whip up a batch of these tasty treats in no time. Whether you’re looking for a post-workout snack or a sweet treat to satisfy your cravings, these protein cookies are the perfect option. Give them a try today and see for yourself how easy and delicious they are!
Ingredients
To make these 3-ingredient protein cookies, all you need is oats, bananas, and your choice of protein powder. Oats are a great source of fiber and will help keep you feeling full and satisfied. Bananas add natural sweetness and a creamy texture to the cookies. And protein powder is essential for adding an extra boost of protein to help you recover and build muscle after a workout.
Instructions
Start by preheating your oven to 350°F. In a mixing bowl, mash up the bananas until they are smooth. Add in the oats and protein powder, and mix until well combined. The dough should be thick and sticky. Using a spoon, scoop out the dough and form it into cookies on a lined baking sheet. Bake for 12-15 minutes, or until the cookies are golden brown. Let them cool before enjoying!
Variations
Feel free to get creative with your protein cookies by adding in some additional ingredients. You can mix in some chocolate chips, nuts, or dried fruit for extra flavor and texture. You can also experiment with different flavors of protein powder to create unique cookie combinations. The possibilities are endless, so have fun experimenting and finding your favorite flavor combinations!
Conclusion
These 3-ingredient protein cookies are not only easy to make, but they are also incredibly delicious and nutritious. With just a few simple ingredients, you can have a healthy snack or dessert ready in no time. Whether you’re looking to fuel up after a workout or satisfy your sweet tooth, these protein cookies are the perfect option. Give them a try today and enjoy a guilt-free treat that you can feel good about!
FAQs
1. Can I use a different type of protein powder in these cookies?
Yes, you can use any type of protein powder that you prefer in these cookies. Just make sure to adjust the amount of oats if needed to achieve the right consistency.
2. How should I store these protein cookies?
These cookies can be stored in an airtight container at room temperature for up to a week. You can also freeze them for longer storage.
3. Can I make these cookies without protein powder?
While protein powder is essential for adding protein to these cookies, you can try substituting it with almond flour or coconut flour for a similar result.
4. Can I add other mix-ins to these cookies?
Absolutely! Feel free to get creative with your mix-ins and add in chocolate chips, nuts, or dried fruit for extra flavor and texture.
5. How many cookies does this recipe make?
This recipe makes about 12-15 cookies, depending on the size of the cookies you make. Feel free to double the recipe if you want to make a larger batch.